inewtrition – Food Product Development Company

Dr. Raphaelle O’Connor: Taking stage at Growth Asia Summit 2023

by Dr. Raphaëlle O'Connor

by Dr. Raphaëlle O'Connor

Raphaelle has over 25 years’ experience in the ideation,
development, and commercialisation of food chemistry,
food science, food technology, and nutrition.

Headshot of Dr Raphaelle O'Connor with title Growth Asia Summit Asia 2023

The health and wellness category is in a constant state of transformation, adapting to evolving consumer preferences, technological advancements, and a growing awareness of nutrition and sustainability. In this dynamic landscape, where innovation is the driving force, professionals who can bridge the gap between science and gastronomy are invaluable. One such luminary is our founder and GourmetPro consultant, who will be taking stage at the prestigious Growth Asia Summit 2023. Held at the iconic Marina Bay Sands conference centre, this event promises to bring together top brands, leading academics, market specialists, policy experts, and innovative suppliers to explore the future of food.

Raphaëlle’s journey in the world of food innovation has been nothing short of unique. With her extensive experience and unparalleled expertise, she has been a driving force behind numerous projects for renowned companies, including Johnson & Johnson Vision Care, Nestlé, Pfizer, and Wyeth Nutritionals. Her contributions have not only redefined product development but have also set new standards for the F&B industry.

Raphaëlle has led and supported projects across diverse product categories. Her ability to seamlessly merge scientific rigour with culinary artistry has resulted in the creation of products that not only tantalise taste buds but also meet the highest nutritional and safety standards.

The summit is all set to explore growth opportunities across various life stages and consumer needs. On day three of this illustrious event, the spotlight will be on Personalisation and Future Food Innovation. Raphaëlle will take the stage to present her insights on “Innovation in Customised Nutrition: Opportunities in Asia.” With her deep understanding of food chemistry, science, and technology, she will shed light on the exciting possibilities that lie ahead in the realm of personalised nutrition. As Asia continues to be a hotbed of culinary diversity and consumer demands, her expertise is poised to provide invaluable guidance to industry leaders looking to make a mark in this burgeoning market. 

Want to learn more about this space? Download a free copy of our brochure Innovation in Customised Nutrition: A Brief History

Raphaëlle O’Connor’s participation in the Growth Asia Summit 2023 is not just an honour for her but also a testament to the innovative spirit inewtrition. Her passion for exploring the intersection of science and flavour has been instrumental in shaping the future of food. The summit promises to be a melting pot of ideas, insights, and inspirations. It’s an opportunity for industry enthusiasts to gain a deeper understanding of the trends and opportunities that will define the landscape of tomorrow. So, mark your calendars and stay tuned for a futuristics and insightful journey like no other.

Click on the links below to find out more about the Summit. We’ll see you there!

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