Innovation deep dive: personalised nutrition
We sat down with Ranjana from GourmetPro to discuss innovation in personalised nutrition. Read the full interview now.
Flexitarianism and the impact on personalised nutrition
Flexitarianism not only holds the potential to drive positive environmental outcomes but raises considerations for food scientists delving into the realm of customised and personalised nutrition.
How personalised nutrition strategies are impacting the future of food.
What are the biggest trends in food and beverage industry as we move away from one-size-fits-all approach?