A successful project in any industry requires a good project manager to oversee it. This is especially true of the food and beverage industry where there are many areas along the supply chain to be considerate of. If you have […]
Tag: food industry
Glossary of Terms for Food Businesses
Adaptogens are generally defined as any ingredient that can help the body to better cope with physical or mental stress. Food additive is any substance not normally consumed as a food by itself, intentionally added during the manufacturing of […]
Innovation In The Food and Beauty-From-Within Industry
Beauty, and health, begins and grows from within. This is something we have always known but it has only been in recent years that both the food and beauty industries have merged to form one larger beauty-from-within industry. Consumers nowadays […]
Which Delivery System to Choose for Functional Foods and Beverages?
What is a delivery system and what is the purpose of having one? Is an innovative delivery system worth the extra money? What is the added value or benefit from a consumer perspective? There are many, many questions surrounding this […]
Enriching Milk with Nutritional and Multifunctional Fibres
This article is the first of what will be a two-part series looking at the current gaps in the overall value proposition between animal and plant-based protein sources. I will be using as an example the dairy milk industry and […]
How personalised nutrition strategies are impacting the future of food.
Ultimately, every single person is different when it comes to health and well being through nutrition. We all have a specific DNA, blended with different eating habits, daily activity levels, and degrees of allergies or reactions to certain foods. That […]
